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Assorted appetizers 5 varieties

2500 Yen(Tax included)

Popular! Just have this and you're good to go. Contents change daily. For details, ask staff.

Thick-sliced smoked salmon

1400 yen(Tax included)

Carefully processed to condense the flavor, it goes perfectly with our homemade smoked soy sauce.

Caprese

900 yen(Tax included)

Fresh tomato and mozzarella cheese with basil sauce

Oyster gratin

1000 yen(Tax included)

Topped with plenty of mozzarella cheese and baked

Clams and mussels steamed in wine

1200 yen(Tax included)

The perfect snack for seafood lovers. Makes you want to drink a refreshing white wine.

Oven-baked escargot (4 pieces) / Assorted prosciutto

1,800 yen each (tax included)

Oven-baked escargot (4 pieces): A popular dish, served with Burgundy butter, of course. Assorted prosciutto: It's interesting to compare the different ways of preparing ham from each region.

Sauteed foie gras

3200 yen(Tax included)

A rich, melt-in-your-mouth risotto infused with the aroma of foie gras.

Caesar salad with soft-boiled egg/Naochan salad

900 yen each (tax included)

Caesar salad with soft-boiled eggs: The most popular! Soft eggs and rich sauce are the best / Nao-chan salad: A simple salad of tomatoes and baby leaves, the chef's favorite

Raw ham salad

1400 yen(Tax included)

Italian flavor with plenty of Parmesan and olive oil

Shrimp and avocado salad

1,500 yen(Tax included)

The most popular combination among women is the rich cheese sauce.

Bacon Potato Salad / Cod Roe Potato Salad

800 yen (tax included)

Bacon potato salad: A potato salad with a lot of mayonnaise and the delicious flavor of bacon / Cod roe potato salad: Mix in the creamy cod roe sauce for a different flavor

Potato salad for the capable man

1200 yen(Tax included)

It's topped with a thick layer of bacon! If you're a good guy, there's no need to cut it.

German Potato Salad

1000 yen(Tax included)

A dish with mustard that goes well with beer. Contains sausage.

Fluffy omelette

1000 yen(Tax included)

A fluffy omelette with the inside like a soufflé, served with ketchup and Parmesan cheese

Frittata

1200 yen(Tax included)

A hearty omelette filled with bacon, onions and potatoes

Rich Truffle Omelette

1800 yen(Tax included)

The truffle sauce goes really well with the soft omelette.

Shiitake mushroom potage/Pumpkin potage soup

1000 yen each (tax included)

Shiitake mushroom potage: Recommended! Carefully strained and combined with fresh cream for a rich finish / Pumpkin potage soup: A potage filled with the gentle sweetness of pumpkin

King of Crustacean Soup

1,500 yen(Tax included)

A two-layer soup of seafood flan and rich lobster bisque

Onion Gratin Soup

1200 yen(Tax included)

It comes with a soup-soaked baguette and plenty of cheese, as well as a baguette for dipping.

Cherry meat carpaccio

1600 yen(Tax included)

Healthy lean meat with ginger and mineral-rich Guérande salt

Deep-fried puffer fish/Mozzarella cheese steak

1,400 yen each (tax included)

Deep fried puffer fish: plump and delicious with a light flavor / Mozzarella cheese steak: mozzarella wrapped in prosciutto and baked in the oven, served with baguette and fries

Crab cream croquette

800 yen(Tax included)

The rich flavor of crab goes perfectly with tomato sauce and Parmesan.

Yoshida's French Fries

700 yen(Tax included)

The owner Yoshida's grandma's flavor: Large cut fluffy fries

Fish & Chips

900 yen(Tax included)

A classic snack that goes well with alcohol. We serve it with tartar sauce and red miso sauce.

Two kinds of french fries/sauteed bacon and spinach

700 yen each (tax included)

Two types of fries: thin fries and fries with skin on/Sautéed bacon and spinach: a perfect snack to go with another dish

Assorted sausage

1300 yen(Tax included)

Assortment of 5 different flavors, including herb-packed, curry-flavored, and spicy.

Garlic toast

600 yen(Tax included)

Thickly cut baguette with plenty of garlic

Mozzarella cheese/Gorgonzola cheese/Camembert cheese/Mimolette cheese/Smoked cheese

Each 600 yen (tax included)

Cream cheese

500 yen(Tax included)

Assortment of 3 kinds of omakase

1,500 yen(Tax included)

Assortment of 5 kinds of omakase

2400 yen(Tax included)

Whole Camembert Ajillo/Chef's Choice Ajillo

2,000 yen each (tax included)

Whole Camembert Ajillo: The melted cheese is delicious. Shrimp, mushrooms, and tomatoes are also included. Chef's choice Ajillo: Prepared daily using seasonal ingredients! Please ask the staff for details.

Mushrooms, broccoli and bacon

1800 yen(Tax included)

For those who don't like seafood, this is for you! It has bacon broth.

Smoked Assortment

700 yen(Tax included)

Cheese and quail platter

Popular! Raisin butter

900 yen(Tax included)

The raisins with rich butter and brandy flavor are exquisite.

Oil Sardines

800 yen(Tax included)

The umami flavor of the sardines is concentrated, and the salty taste makes it the perfect snack.

Assorted pickles/assorted olives

Each 600 yen (tax included)

Pickle platter: Pickled in a special pickling liquid / Olive platter: A classic snack that you can't go wrong with

Mixed nuts

600 yen(Tax included)

You can choose your favorite nuts: almonds, walnuts, pistachios, cashew nuts, giant corn, hazelnuts, peanuts.

Garlic shrimp/grilled red shrimp 3 pieces

1800/1600 yen (tax included)

Garlic shrimp: Soft-shell shrimp that can be eaten including the shell / 3 grilled red shrimp: Grilled with herbs and olive oil until fragrant

Today's Acquapazza

3200 yen(Tax included)

The soup is full of seafood flavor and is delicious.

Homemade roast beef

2000 yen(Tax included)

A popular dish since the restaurant opened: onion sauce and Guérande salt

Thick-sliced roast beef/hamburger steak

2,500 yen each (tax included)

Thick-sliced roast beef: If you want to enjoy the full flavor of the meat, cut it thickly. Hamburger steak: Enjoy the juicy meat juices with your favorite sauce, such as demi-glace, onion ponzu, or tomato cheese.

Oven-baked lean steak/spare ribs

2200 yen each (tax included)

Red meat steak: We offer cuts of meat such as thigh and rump that give the meat a meaty flavor. Oven-baked spare ribs: Marinated in a special sauce to make them soft and flavorful.

Beef Fillet and Foie Gras Rossini / Grilled Lamb Chop

5200/2600 yen (tax included)

Beef fillet and foie gras Rossini: The ultimate luxury!! The ultimate combination!!/Grilled lamb chops: The unique aroma is addictive, served with red wine and berry sauce

Pork loin steak/grilled chicken thigh

2,000 yen each (tax included)

Pork loin steak: A popular cut with just the right amount of fat that is delicious to eat / Grilled chicken thigh: Juicy with herbs and garlic, and crispy skin

Peperoncino with Salted Kelp and Shiso Leaves / Simple Peperoncino

1200 yen each (tax included)

Salted kelp and perilla peperoncino: The most popular pasta we recommend! The broth will soak in when you drink alcohol. / Simple peperoncino: A simple pasta with just the flavor of bacon, so you can really appreciate the deliciousness of the garlic.

Clam Vongole Bianco

1400 yen(Tax included)

Oil pasta with plenty of clam flavor and the aroma of basil is a nice accent.

Prosciutto Peperoncino

1600 yen(Tax included)

The garlic aroma goes well with the prosciutto. Finish by sprinkling Parmesan cheese on top.

Octopus Olive Broccoli

1,500 yen(Tax included)

The limp broccoli is delicious in this peperoncino, a popular dish among our staff.

Porcini and truffle cream pasta

2500 Yen(Tax included)

The rich aroma of porcini and the mellow aroma of truffles go very well together.

Rich Carbonara / Creamy Salmon and Spinach Pasta

1600 yen each (tax included)

Rich Carbonara: A rich flavor using plenty of cheese. A slightly more mature carbonara with white wine. / Salmon and spinach cream pasta: A popular combination among women! A light sauce that is not too heavy.

Japanese-style cream pasta with shrimp and flying fish roe

2000 yen(Tax included)

The flavor of bonito stock gives it a comforting taste that Japanese people love.

Creamy Pasta with Prosciutto and Avocado

1800 yen(Tax included)

I was thinking of stylish ingredients that would go well with cream pasta and I came across this.

Grilled Cheese Neapolitan/Rich Bolognese

2,000 yen each (tax included)

Grilled Cheese Napolitan: Delicious ketchup Napolitan covered with plenty of cheese and baked in the oven / Rich Bolognese: A rich finish using a generous amount of red wine A pasta sauce that allows you to taste the meat

Tomato Pasta with Shiso and Small Bamboo shoots / Clam Vongole Rosso

1500 yen each (tax included)

Tomato pasta with shiso leaves and small sardines: an addictive combination that is topped off with a touch of soy sauce / Clam vongole rosso: tomato sauce with plenty of clam broth and an irresistible garlic aroma

Spicy Arrabiata

1400 yen(Tax included)

Perfect for those who want something a little more exciting! Served with bacon and black olives

Pescatore with plenty of seafood

2200 yen(Tax included)

For seafood lovers, this is the dish for you! The white wine brings out the flavor.

Meatball Pasta

1800 yen(Tax included)

After watching The Castle of Cagliostro, I wanted to make this. It's great with lots of Parmesan cheese!

Eggplant and Bacon Tomato Pasta / Mushroom Tomato Cream Pasta

1600/1500 yen (tax included)

Tomato pasta with eggplant and bacon: Sicilian pasta "Pasta alla Norma" with added bacon/Mushroom tomato cream pasta: Adding cream to complete the rich tomato sauce I think mushrooms go best with this sauce...

Truffle cream risotto

2200 yen(Tax included)

The rich cheese risotto and the mellow aroma of truffles go perfectly together.

Gorgonzola Cheese Risotto / Clam and Seaweed Cream Risotto

1600 yen each (tax included)

Gorgonzola cheese risotto: A risotto with the unique flavor of blue cheese that goes well with wine. / Cream risotto with clams and seaweed: A popular combination among our staff, with a slightly Japanese flavor.

Creamy mushroom risotto / Creamy pumpkin risotto

1500 yen each (tax included)

Mushroom cream risotto: A popular dish filled with the delicious flavor of mushrooms / Pumpkin cream risotto: Finished with a gentle flavor made with smooth pumpkin cream

Tomato Risotto with Shrimp and Asparagus / Carbonara Risotto with Bacon and Pork Egg

1600 yen each (tax included)

Shrimp and asparagus tomato risotto: The plump shrimp and garlicky tomato sauce go perfectly together. / Bacon and soft-boiled egg carbonara risotto: Enjoy this cheese-filled risotto with a soft-boiled egg.

Red miso bolognese risotto

2000 yen(Tax included)

A Japanese twist on the popular Bolognese, with the addition of red miso. The perfect pairing of miso and cheese.

Squid Mirisotto

1800 yen(Tax included)

A pitch black risotto packed with delicious flavor. Those who can eat this together are true friends!

Prosciutto Pizza/Bismarck Pizza

2,000 yen each (tax included)

Prosciutto Pizza: Fresh vegetables and Parmesan go well with prosciutto/Bismarck Pizza: A luxurious pizza with bacon and asparagus, topped with a soft-boiled egg in the middle

Shrimp Mayonnaise/Spicy Jalapeno Pizza

1,800 yen each (tax included)

Shrimp mayo: plump shrimp and toasted mayo! This also has many fans / Spicy jalapeno pizza: A spicy dish with jalapeno and sausage!

Marinara

1,500 yen(Tax included)

A garlicky pizza without cheese, perfect as a snack.

Bologna sausage pizza

1900 yen(Tax included)

Topped with herb-flavored Bologna sausage! A taste of Italy

Quattro formmage

2200 yen(Tax included)

The perfect marriage of four types of cheese and honey

Everything topped with jalapeno!

300 yen(Tax included)

For those of you who like spicy food...

1.5 times more cheese!

500 yen(Tax included)

For cheese lovers...

The ultimate french toast

900 yen(Tax included)

Marinate overnight for a soft and creamy texture in maple syrup

Chocolate Gateau/Baked Cheesecake

700 yen each (tax included)

You can enjoy the rich aroma of chocolate. A popular product packed with the richness of cheese. The lemon accent adds a refreshing taste.

Assorted dessert

2000 yen(Tax included)

Chef's choice platter For details, please contact the staff

Tiramisu/Catalana

800 yen (tax included)

Tiramisu: An Italian dessert with the perfect balance of mascarpone flavor and the bitterness of espresso. Catalana: Carefully baked and then frozen to serve cool and crispy.

Cassata/Melting Pudding

800/700 yen (tax included)

Cassata: Sicilian ice dessert, full of nuts and dried fruits / Melty pudding: A perfect harmony of soft texture and bitter caramel

Raw Chocolate/Vanilla Affogato

700 yen each (tax included)

Raw chocolate: A sophisticated dessert with the aroma of brandy, perfect with alcoholic drinks/ Vanilla affogato: This is the Italian dessert, with the perfect combination of sweet ice cream and the bitterness of espresso